Aug 21, 2014
It occurred to me that new readers might not be familiar with my long, loving track record with the Whole 30. It’s not a success story in the traditional sense — there’s no...
Aug 12, 2014
I know it’s summer, but all of the ingredients needed to make the Spring Chopped Salad from Well Fed 2 were in abundance last week when we visited Sunrise Farm for our CSA pickup. So I thought...
Aug 7, 2014
I’ve talked about my deep affection for Lunchbots before. Anybody remember this little disaster?
NOT A LUNCHBOT
Yeah. That’s Silky Gingered Zucchini Soup all over the floor (and my shoes, and...
Aug 5, 2014
In my Austin kitchen, I had my spices in two cabinets above my stove; I wrote about it in great detail. In my new kitchen, my spices now live in a wide, deep drawer. I slapped labels on the lids and...
Aug 4, 2014
I’ll tell you what: Getting 10,000 steps every day is really fun in Vermont! It’s exciting to be in a new environment, and the possibilities for leisurely strolls and vigorous hikes in our new...
Aug 2, 2014
You know how awesome it is when you check the mail, and you’re expecting the usual boring bills and catalogs, but then there’s a package just for you? And it’s loaded with goodies you...
Jul 29, 2014
It’s almost August, which means it’s time for the annual “sort of official (but really, you can do it any time) Whole30 sponsored by the good folks at Whole30.com. Since 2009,...
Jul 28, 2014
Since I’m still unpacking moving boxes,Taylor Nichols, the blogger behind Tayste of Paleo, is going to tell you a little bit about the mysteries of chicken labeling and why it’s important to...
Jul 22, 2014
Now that white potatoes have been deemed Whole30 compliant [insert cartwheels of joy here], I thought I’d celebrate by sharing some of the reasons to love white potatoes. Here’s my list.
Jul 18, 2014
We are happily settling into our new home in White River Junction, Vermont, despite the fact that we have six pieces of IKEA furniture to put together and are surrounded by about 70 boxes (not an...
Jul 17, 2014
White potatoes are now Whole30 approved.
A cuppa joe. A wise-ass waitress. And a plate piled with over-medium eggs, crispy bacon, and a mound of crispy brown home fries — this is my ideal weekend...
Jul 3, 2014
THE TRUCK FROM GENTLE GIANT IS...
Jul 3, 2014
I just roasted a duck.
This would not be extraordinary except for the complicating fact that I was also packing boxes for our move. WHO ROASTS A DUCK IN THE MIDDLE OF PACKING?!
Other people eat...
Jul 2, 2014
In case you’ve been unlucky in life so far and are unfamiliar with the intoxicating flavor of chimichurri sauce, let me tell you about it. It originated in Argentina, and I’ll admit, it sounds...